Health risk of some metals in maize grains cultivated close to Gosa and Gwagwalada solid waste dumpsites
DOI:
https://doi.org/10.25077/aijaset.v2i03.59Abstract
Maize is a vital nutritional cereal for the infants, young children and adults. The environment which they are cultivated in Africa could expose to metal accumulations from soils, thereby posing health risks to the consumers. The objectives of this study were determine metal accumulations in maize grains (Zea mays L.) cultivated close to Gosa and Gwagwalada solid waste dumpsites and their health risks via consumption. A total of 36 soil samples (12 each from dumpsite soil, farmland soil and maize grains) were collected and analyzed for some metals [cadmium (Cd), lead (Pb), zinc (Zn), cobalt (Co), copper (Cu), chromium (Cr), nickel (Ni) and mercury (Hg)] using standard atomic adsorption spectrophotometer. The transfer factors and metal health risks in adults (60 kg; 22-48.9 years), young children (35 kg; 6-15 years) and infants (15 kg; 1-6 years) were evaluated using mathematical models. The ranges of metal (mg/kg) detected were 10114.00 to 0.52, 10.45 to 0.001 and 13.62 to 0.001 for dumpsite, farmland and maize grains, respectively. Though, within FAO/WHO and EU safe limits, Zn was significantly (p<0.05) highest in both locations, while Cd, Cr and Hg (0.001 mg/kg) were the least. Only Zn had transfer factor value below 0.5, which indicates possibilities of anthropogenic elevations. The estimated daily intake from consumption of maize grains (57 g) were generally high for Zn and low for Ni, Cd, and Hg in exposed individuals. The hazard index was below 1, which indicates no significant non-carcinogenic risks in exposed populations. The incremental lifetime cancer risks was below 10-6 and this suggest potential lifetime cancer risks in the order infants ? children ? adults. This study concluded that daily consumption of maize cultivated closed to dumpsites poses potential lifetime cancer concern and thus maize farming around dumpsites needs to be discouraged for safety reasons.
References
J. Kormoker, R. Proshad, M. S. Islam, S. Ahmed, S. Chandra, M. Uddin, and M. Rahman, “Toxic metals in agricultural soils near the industrial area of Bangladesh: ecological and human health risk assessment,” Tox Rev, 2019, doi: https://doi.org/10.1080/15569543.2019.1650777
E. C. Mmaduakor, C. T. Umeh, J. E. Morah, D. O. Omokpariola, A. A. Ekwuofo and S. O. Onwuegbuokwu, “Pollution status, health risk assessment of potentially toxic elements in soil and their uptake by Gongronema latifolium in Peri-urban of Ora-Eri south-eastern Nigeria,” Heliyon, vol. 8, no. 8, e10362, 2022, doi: https://doi.org/10.1016/j.heliyon.2022.e10362
R. A. Wuana and F. E. Okieimen, “Heavy metals in contaminated soil: a review of sources, chemistry, risks and best available strategies for remediation,” Int Schol Res Not, 2011, doi: https://doi.org/10.5402/2011/402647
J. E. Emurotu and P. C. Onianwa, “Bioaccumulation of heavy metals in soil and selected crops cultivated in Kogi State, north central Nigeria. Environ Syst Res, vol. 6, p. 21, 2017, doi: https://doi.org/10.1186/s40068-017-0098-1
R. Li, Y. Yuan, C. Li, W. Sun, M. Yang and X. Wang, “Environmental health and ecological risk assessment of soil heavy metal pollution in the coastal cities of estuarine Bay- A case study of Hhangzhou Bay China,” Tox, vol. 8, no. 3, p. 75, 2020, doi: https://doi.org/10.103390/toxicss8030075
B. R. Issa, G. B. Birma, F. A. Muhammed, J. E. Ikpesu and P. Tawari–Fufeyin, “Index model approach of heavy metals pollution assessment in soil quality of some selected solid waste dumpsites in Warri and Environs, Delta State, Nigeria. Dir. Res. J. Pub. Health Environ Technol, vol. 7, no. 1, pp. 1-8, 2020, doi: https://doi.org/10.26765/DRJPHET871635105
S. O. Oluwole, S. O. Makinde, M. L. Ogu and I. R. Nwachukwu, “Evaluation of heavy metal concentrations and proximate compositions of Amaranthus spinosus L. and Talinum triangulare J. and soils collected from dumpsites in some selected areas in Lagos State, Nigeria. World Environ, vol. 10, pp. 16-26, 2020, doi: https://doi.org/10.5923/j.env.20201001.03
Y. Wang, W. Sun, Y. Zhao, P. He, L. Wang and L. T. T. Nguyen, “Assessment of heavy metal pollution characteristics and ecological risk in soils around a rare earth mine in Gannan,” Sci. Program, 2020. DOI: https://doi.org/10.1155/2022/5873919
V. I. Onwukeme and V. C. Eze, “Identification of heavy metals source within selected active dumpsites in southeastern Nigeria,” Environ Anal Health Toxicol, vol. 36, e2021008, 2021, doi: https://doi.org/10.5620/eaht.2021008
B. K. Mavakala, P. Sivalingam, A. Laffite, C. K. Mulaji, G. Giuliani, P. T. Mpiana and J. Potéa, “Evaluation of heavy metal content and potential ecological risks in soil samples from wild solid waste dumpsites in developing country under tropical conditions,” Environ Challenges, vol. 7, p. e100461, 2022, doi: https://doi.org/10.1016/j.envc.2022.100461
F. O. Ugbede, O. D. Osahon, A. F. Akpolile and B. B. Oladele, “Assessment of heavy metals concentrations, soil-to-plant transfer factor and potential health risks in soil and rice samples from Ezillo rice fields in Ebonyi State, Nigeria,” Environ Nanotechnol Monitor Manag, vol. 16, e100503, 2021, doi: https://doi.org/10.1016/j.enmm.2021.100503
W. A. Iyama, K. Opkara and K. Techato, “Assessment of heavy metals in agricultural soils and plants (Vernonia amydalina Delile) in Port Harcourt Metropolis, Nigeria. Agric, vol. 12, no. 1, p. 27, 2021, doi: https://doi.org/10.3390/agriculture12010027
E. A. Okoye, A. N. Eejiofor, I. L. Nwaogazie, C. Frazzoli and O. Orisakwe, “Heavy metals and arsenic in soil and vegetation of Niger Delta: ecological risk assessment,” Case Study Chem Environ Eng, vol. 6, p. 100222, 2022, doi: https://doi.org/10.1016/jcscee.2022.100222
O. H. Adedeji, O. O, Olayinka, O. O. Tope-Ajayi and A. S. Adekoya, “Assessing the spatial distribution, potential ecological and human health risks of soil heavy metal contamination around Trailer Park in Nigeria,” Sci Afri, vol. 10, e00650, 2020, doi: https://doi.org/10.1016/j.sciaf.2020.e00650
B. Mekonnen, A. Haddis and W. Zeine, “Assessment of the effect of solid waste dumpsite on surrounding soil and river water quality in Tepi Town, Southwest Ethiopia,” J Environ Pub. Health, online pp. 1-9, 2020, doi: https://doi.org/10.1155/2020/5157046
E. Atikpo, E. S. Okonofua, N. O. Uwadua and A. Michael, “(2021). Health risks connected with ingestion of vegetables harvested from heavy contaminated farms in Western Nigeria. Heliyon, vol. 7, no. 8, e07716, 2021, doi https://doi.org/10.1016/j.heliyon.2021.eo7716
B. K. Lere, I. Basira, S. Abdulkadir, S. M. Tahir, H. A. Ari and A. Y. Ugya, “Health risk assessment of heavy metals in ingested fruits and vegetables cultivated in selected farmlands around Kaduna metropolis, Nigeria,” Egyptian J. Basic Appl Sci, vol. 8, no. 1, pp. 317-329, 2021, doi: https://doi.org/10.1080/2314808X.2021.1992956
R. Proshad, M. S. Islam, T. Kormoker, M. S. Bhuyan, M. A. Hanif, N. Hossain, Y. Roy and A. C. Sharma, “Contamination of heavy metals in agricultural soil: ecological and human health risk assessment,” J Nanochem Nanotechnol, vol. 2, no. 1, e1012, 2019.
A. P. Soji, “The potential importance of maize (Zea mays L.) in Nigeria (A case study of 2,800 farmers sampled at different location),” Adv Biochem, vol. 8, no. pp. 1-10, 2019, doi: https://doi.org/10.11648/j.ab.20200801.11
T. Rouf-Shah, K. Prasad and P. Kumar, “Maize- a potential source of human nutrition and health: a review,” Cogent Food Agric, vol. 2, no. 1, e1166995, 2016.
C. Nakiguli, B. Namakula, J. Odda, J. Wasswa and E. Ntambi, “Heavy metal accumulation in maize (Zea mays L.) grown on chromated copper arsenate (CCA) contaminated soil amended with treated composted sewage biosolid,” J Environ Prot, vol. 9, pp. 1196-1204, 2018, doi: https://doi.org/10.4236/jep.2018.911075
O. T. Aladesanmi, J. G. Oroboade, C. P. Osisiogu and A. O. Osewole, “Bioaccumulation factor of selected heavy metals in Zea mays,” J Health Poll, e191207, 2019, doi: https://doi.org/10.5696/2156-9614-9.24-191207
E. A. Ruiz-Huerta, M. A. Armienta-Hernandez, J. G. Dubroksy and J. M. Gomez-Bernal, “Bioaccumulation of heavy metals and As in maize (Zea mays L.) grown close to mine tailing strongly impacts plant development,” Ecotoxicol, vol. 31, pp. 447-467, 2022, doi: https://doi.org/10.1007/s10646-022-02522
G. Sagbara, N. Zabbey, K. Sam and G. N. Nwipie, “Heavy metal concentration in soil and maize (Zea mays. L.) in partially reclaimed refused dumpsite ‘burrow pit’ in Port Harcourt, Nigeria,” Environ Technol Innov, vol. 4: e100745, 2020, doi: https://doi.org/10.10165/j.eti.2020.100745
E. A. Abdelrahman, S. A, Alkhamisi, M. Ahmed and H. Ali, “Effects of treated wastewater irigateion on element concentrations in soil ad maize plants. Commun Soil Sci Plant Anal, vol. 42, no. 17, e596236, 2011, doi: https://doi.org/10.1080/000103624.2011.596236
Anonymous, “Abuja, Nigeria metro area population 1950-2022,” 2022. Available: https://www.macrotrends.net/cities/21976/abuja/population
B. R. Mohammed, O. C. Jegede, S. K. Malang, S. S. Obeta, C. E. Ojiofor, L. N. Onyekanihu, B. T. Farimoyo and D. N. Onah, “Awareness of the public health importance of singeing of slaughtered goat uing spent tyres ta Gwagwalada abattoir, Abuja – Nigeria,” J Foodborne Zoo Dis, vol. 3, no. 3, pp. 34-48, 2015.
K. Saidu, I. D. Muhammad and I. I. Ozigis, “Characterization of Gosa municipal solid waste at Abuja, Nigeria,” FUOYE J. Eng. Technol., vol. 6, no. 1, pp. 72 – 76, 2021
H. O. Sawyerr, A. T. Adeolu, A. S. Afoabi, O. O. Salami and B. K. Badmos, “Impact of dumpsites on the quality of soil and ground water in satellite towns of the Federal Capital Territory, Abuja, Nigeria,” J. Health Pollut., vol. 7, no. 14, pp. 15 – 22, 2017
A. S. El-Hassanin, M. R. Samak, G. N. Abdel-Rahman, Y. H. Abu-Sree and E. M. Saleh, “Risk assessment of human exposure to lead and cadmium in maize grains cultivated in soil irrigated either with low-quality water or freshwater,” Toxicol Rep, vol. 7, pp. 10-15, 2020, doi: https://doi.org/10.1016/j.toxrep.2019.11.018
S. Karimian, S. Shekoohiyan and G. Moussavi, “Health and ecological risk assessment and simulation of heavy metal-contaminated soil of Tehran landfill,” Royal Soc Chem Adv, vol. 11, pp. 8080-8095, 2021, doi: https://doi.org/10.1039/d0ra08833a
O. J. Afonne, E. B. Ehigiator and U. U. Ezeani, “Health risk potentials of some metals via consumption of some food crops at Irueken, Southern Nigeria,” Toxicol. Int, vol. 24, no. 2, pp. 140-149, 2017, doi: https://doi.org/10.22506/ti/2017/v24/i2/162411
O. E. Arigbede, G. O. Olutona and M. O. Dawodu, “Dietary intake and risk assessment of heavy metals from selected biscuit brands in Nigeria,” J. Heavy Metal Tox. Dis, vol. 4, no. 2, p. 3, 2019, doi: https://doi.org/10.21767/2473-6457.10027
M. Alsafran, K. Usman, M. Riizwan, T. Ahmed and H Al-Jabri, “The carcinogenic and non-carcinogenic health risks of metal(oids) bioaccumulation in leafy vegetables: a consumption advisory. Front. Environ Sci, vol. 9, e742268, 2021, doi: https://doi.org/10.3389/fenvs.2021.742268
USEPA, “United States Environmental Protection Agency Regional screening levels (RSLs)-generic tables. Washington, D.C.: 2018. Accessed in the March, 2022 from: https://www.epa.gov/risk/regional-screening-levels-rsls-generic-tables
FAO/WHO, “Codex Alimentarius Commission Food additives and contaminants. Joint FAO/WHO Food Standards Programme, & World Health Organization. Codex Alimentarius,” General requirements (food hygiene). ALINORM 01/12A: 1-289, 2001.
FDA (Food and Drug Administration) “Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc,”Report of the Panel on Micronutrients. National Academy Press, Washington, DC Food and Drug Administration, Dietary supplements, Center for Food Safety and Applied Nutrition, 2001.
R. B. Saper and R. Rash, “(2010). Zinc: an essential micronutrient,” Am Farm Physician, vol. 79, no. 9, p.768, 2010.
Y. I. Sulyman, S. Abduralzak, Y. A. Oniwapele and A. Ahmad, “Concentration of heavy metals in some selected cereals source within Kaduna State, Nigeria,” IOSR J Environ Sci Toxicol Food Technol, vol. 9, no. 10, pp. 17-19, 2015.
T. Akenga, V. Sudoi, W. Machuka, E. Kerich and E. Ronoh, “Heavy metal uptake in maize grains and leaves in different agro-ecological zones with Uasin Gishu County,” J Environ Prot, vol. 9, no. 24, pp. 1435-1444, 2017, doi: https://doi.org/10.4236/jep.2017.812087
T. Akenga, V. Sudo, E. Kerich, W. Machuk and E. Ronoh (2020). Selected heavy metal concentrations in maize grains and leaves in Homahills, Homabay County,” Afr J Edu Sci and Technol, vol. 4, no. 4, pp. 50-58, 2018.
W. A. Tegegne, “Assessment of some heavy metals concentrations in selected cereals from local market of Ambo City, Ethiopia. J Cereal Oilseeds, vol. 6, no. 2, pp. 8-13, 2015.
M. S. Islam, M. K. Ahmed and H. Al-Mamun, “Heavy metals in cereals and pulses: health implications in Bangladesh,” J Agric Food Chem, vol. 62, no. 44, pp. 10828-10835, 2014, doi: https://doi.org/10.1021/jf502486q
Z. Hongxing and R. Yu-Kui, “Determination of trace metals, heavy metals and rare earth metals in corn seed from Beijing by ICP-MS simultaneously,” J Chem, 8, 2011, doi: https://doi.org/10.1155/2011/152713
S. Nyachoti, S. Adebayo and T. R. Godebo, “Elemental composition of teff (a gluten-free grain), maize and wheat: staple crops in the main Ethiopian Rifte Valley. J Food Comp. Anal, vol. 100, p. 103660, 2020, doi: https://doi.org/10.1016/j.jfca.2020.103660
M. Jaishankar, T. Tseten, N. Anbalagan, B. B. Mathew and K. N. Beeregowda, “Toxicity, mechanism and health effects of some heavy metals,” Interdiscipl Toxicol, vol. 7, pp. 60–72, 2012, doi: https://doi.org/10.2478/intox-2014-0009
K. Yamada, “Cobalt: its role in human and disease,” Metal Ions Life Sci, vol. 13, pp. 295-320, 2013, doi: https://doi.org/10.1007/978-94-007-7500-8_9
Z. Huma, Z. I. Khan, I. R. Noorka, K. Ahmad, K. Wajid, M. Nadeem, M. Munir, I. S. Malik, M. Kiran, T. Hussain, M. F. Qamar, T, Ahmad, S. U. Rehman and M. F. Ullah, “Appraisal of chromium in chicken reared on maize irrigated with sewage water,” Environ Sci Pollut Res, Int, vol. 28, pp. 11509-11517, 2021, doi: https://doi.org/10.1007/s11356-020-11393-9
Y. Lu, Y, Yao, D. Shan, Y. Jiang, S. Zhang and J. Yang, “Heavy metal accumulation in maize at long-term waste water irrigation area in Tongliao, China,” J Chem, vol 2015, p. 628280, 2015, doi https://doi.org/10.1155/2015/628280
G. Sun, X. Feng, R. Yin, H. Zhao, L. Zhang, J. Sommar, Z. Li and H. Zhang, “Corn (Zea mays L.): a low methylmercury staple cereal source and an important biospheric since of atmospheric mercury, health risk assessment,” Environ Challenges, vol. 131, e104971, 2019, doi: https://doi.org/10.1016/j.envint.2019.104971
D. S. Prabasiwi, S. S. Murniash and K. Rozana, “Transfer factor as indicator of heavy metal content in plants around Amidala Steam Power Plants,” J Phys Conf Ser, vol 1436, e012133, 2020.
G. I. Ogu and F. I. Akinnibosun, “Health Risks Associated With Heavy Metals in Commercial Chicken Meat via Consumption within Southern Nigeria,” Afr. J. Health, Safety and Environ, vol.1, no.1, pp. 22-37, 2020, doi: https://doi.org/10.1052417/ajhse.v1i1.29
B. O. Ojiego, G. I. Ogu, F. Dantanko, J. C. Okolo, and K. E. Audu, “Health risk assessment for selected heavy metals in Telfairia occidentalis (fluted pumpkin) leaf retailed in markets within Lokoja metropolis,” SUV Int J Agric Sci, vol. 4, no. 3, pp.125-134, 2022, doi: https://doi.org/10.21608/SUVJAS.2022.154693.1225
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2022 Gideon Ogu, Beatrice O. Ojiego, Zainab Bello, Madu Josephine, Kalen E. Audu, Shauibu A. Abdullah, Ibrahim M. K. Gadzama, Paul Bolorunduro
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.